Corporate Office: P-70/11/5-B PUSA ROAD KAROL BAGH OPP. MTNL, KAROL BAGH, CENTRAL DELHI - 110005
Our Plant
Infrastructure & Excellence
Our Plant
Based in Khurja, UP, India, the Param Dairy plant operates with stringent quality control measures and highly efficient chilling mechanisms. Our state-of-the-art temperature-controlled warehouses ensure that every drop of raw milk maintains its absolute purity from collection to consumption.
1 Million Liters Capacity
Well-developed infrastructure capable of processing up to 1 million liters of fresh milk every single day following strict food quality norms.
High-Tech Laboratories
Manned by expert microbiologists, chemists, and dairy technocrats utilizing modern computerized equipment to ensure global hygiene standards.
Chilled Transport Chain
Our pasteurized, homogenized, and pouch-packed milk is safely transported in advanced chilled vehicles directly to final markets.
Global Exports
Certified by the Agricultural and Processed Food Exports Development Authority, empowering us to share premium dairy with international markets.
Government Recognized: Param Dairy is proudly certified under ISO 22000:2005, Agmark, and HALAL, undergoing regular audits by statutory bodies for uncompromising quality.
From Farm to Glass
Our Procurement
Param's offering of healthy and hygienic products has garnered worldwide respect and adulation. Our dairy products travel across the globe to finally get placed on store shelves for mass consumption. We believe that good nutrition is appropriate for all, and we take pride in offering our dairy products to the masses at competitive rates, ensuring no one stays deprived of the required nutrition.
Village Level Collection Centre
Milk Procurement centers established by the company ensure that fresh and good quality raw milk is procured at the village level only. Our procurement and collection of milk is undertaken with modern management systems and IT intervention, involving the use of the Automatic Milk Collection Unit (AMCU/DPMCU), which checks Fat and SNF in the milk and ensures a fair pricing system to the farmers.
The milk is collected in both shifts i.e. morning and evening throughout the year by Village Service Providers (VSP), who are adequately trained in clean milk production, collection, and testing.
Each VSP undergoes proper screening by our trained staff and is required to have adequate space for collection, testing equipment, and record-keeping. Our staff also trains and guides the VSP to accomplish their task of procuring good quality milk.
Milk Chilling Centre
Milk from the Village Level Collection Centre is brought to the Milk Chilling Centre through milk vans in 40-liter aluminum cans as per a scheduled timetable. It is immediately chilled below 4 degrees Celsius to keep the quality of milk intact.
At the dairy dock of the MCC, qualified staff is deputed for proper grading and testing of milk. As per strict norms, only good quality milk is accepted. From here, the milk is transported to our high-tech dairy plant in temperature-controlled carriers for processing, packaging, and further transportation.
The company has successfully engaged more than 500 dedicated people to procure Milk from Uttar Pradesh, Haryana, and Rajasthan.
Our Process
